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Friday, May 14, 2010

My Mother's Day Gourmet Meals!

John and I have been eating a yeast free diet for almost a month, so when Mother's Day came around, I couldn't eat anything sweet or yeasty, so John, like always, outdid himself with all my meals.  I didn't take a picture of breakfast, but lunch was Florentine Stuffed Tomatoes, Strawberries, and Bell Peppers.  Dinner was beef cutlets with sauteed onions and a yummy salad.  Breakfast was amazing too---eggs, veggies, fruit!  John ALWAYS does Mother's Day up for me so well that it has become my favorite day of the year!  Thanks Honey!

2 comments:

Jen said...

Everything looks so yummy! How wonderful your family blessed you in this way!

Elizabeth said...

Very impressive! My youngest brother actually did a great job cooking when my dad was on a diet. Amazing the things you can think of...

I'm curious as to the effects of your diet...do you feel a difference?